Yesterday, I did my baking day. I mixed up the dough in the afternoon (Artisan Bread in 5 Minutes a Day) and my whole wheat hamburger bun dough. I let it sit on the counter until the kids went to bed that night. It rose nicely.
I formed the loaves (6 of them) and baked and cooled them and buttered them and wrapped them in foil. I formed and baked the hamburger bungs. I saved a little dough to make a pizza for today's lunch. I started spaghetti sauce in the Crock pot and mixed up the pepperoni lasagna roll filling. I finished up making the freezer fries.
- Finish using up the potatoes which are peeled and sitting in water in the fridge. I am going to try Pioneer Woman's Potatoes au Gratin per my cousin's suggestion.
- Finish up making pepperoni lasagna roll ups.
- And on Saturday I will make the bacon, rice, stir fry veggies and tortillas.
That is all for today!