Breakfast:
- Blender Batter Waffles
- Eggs and bacon and toast
- Yogurt and toast and fruit
- OAMC French toast sticks (for the freezer)
- Muffins - Using variations from the Master Muffin Mix from Home Joys with more variations
- PB & J, fruit and veggies
- Leftovers
- Mini pizzas and carrots
- Beans and Rice and fruit
Supper:
- Comfort Night - Skillet Pork Chops and potatoes, green beans and salad and Artisan Bread in 5 Minutes a Day
- Italian Night - Red and white Pasta bake (Food Nanny cookbook) and salad
- Meatless/Breakfast Night - Cheesy ranch potatoes and summer sausage and green beans
- Mexican Night - Brown Bag Burritos (making extra for the freezer), corn, sour cream, lettuce
- Pizza Night - Pizza, Easy whole wheat breadsticks, Spinach Salad and strawberry slushie
- Soup Night - Hamburger Soup (we add pasta to our's) and whole wheat rolls
- Leftover Buffet or stir fry with whatever leftover meat we have
Sounds wonderful! Happy cooking!!
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