Saturday, May 12, 2012

4 Weeks to Fill Your Freezer: Peanut Butter & Jelly Sandwiches

I am behind posting because my computer only works about a third of the time and it is now being fixed (hopefully).  I made the peanut butter and jelly sandwiches one day while I was making dinner and of course they were super easy - see Crystal's tutorial here.

I try to use all natural bread, peanut butter and jelly - meaning no HFCS in any of the ingredients.  My kids don't love all natural peanut butter so I get natural that has sugar but doesn't have HFCS - baby steps right?

Did you do any freezer cooking this last week?

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