Menu Plan - 8.7.11

We will be using the freezer cooking that I did last week in my menu plan this week.  As usual, I keep breakfast and lunches simple.

 Breakfast:

• Scrambled Eggs, turkey bacon and peaches
• Blender Batter Waffles
• Smoothies - made with frozen fruit (peaches, blueberries, strawberries), water and honey and toast
• Giant Breakfast Cookies and peaches

Lunch:

• Homemade Uncrustables (using homemade bread and strawberry jam), carrots and applesauce
• Cheesy Grub sandwiches, carrots and grapes
• Freezer brown bag burritos, corn and apples
• Salads
• Leftovers

Supper:

• Nachos with all the fixings (per my husband's request) 
• Hamburgers, homemade hamburger buns, chips, corn on the cob and cherry cobbler (Dad's birthday)
• Sticky Chicken in the Slow Cooker, baked potatoes, steamed broccoli
• Leftover Buffet
• Pepperoni Lasagna roll ups, green beans and fruit
• Pizza, Spinach Salad and strawberry slushies
• Teriyaki Pork Chops and veggie fried Rice 

What's cooking at your house this week?