Tuesday, July 8, 2008
Kitchen Tip Tuesday
My kitchen tip comes from a Pampered Chef product. I have only been to two Pampered Chef parties in my life (one of which I hosted). I don't usually get very much because of the cost, but one thing that I did get I absolutely love.
It is called the kitchen spritzer. You can fill this with vegetable oil or olive oil instead of buying Pam or some other kitchen sprayer. We even used it in the summer last year. We filled it with water and sprayed ourselves when we got too hot outside. But I digress.
This is a good way to save money because you already have oil on hand.
But, you do have to pump the lid up and down on it before you spray.
For more kitchen tips visit Tammy's Recipes.
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Thank you for this tip! I never knew such a thing existed, but I'm going to get one because I use A LOT of cooking spray!
ReplyDeleteI had one of those several years ago(b/f they changed the mechanism in them) that got really bad "gummed" up shortly after the warranty was done that I threw it away! So I have just stuck with using Pam or using a few drops of oil and spreading in the pan by hand. :)
ReplyDeleteI haven't had any problems with mine so far. They did give me an extra pump with mine. But so far it has worked out well.
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