Menu Plan – 5.15.11

Well, hello.  Here we are again.  Another menu plan – aren’t you excited?  You may see a lot of beef recipes this week because I am getting my new beef order in so I am trying to use up some of the few items I have left and we all love beef here so it isn’t a problem.  Also, my husband received a new-to-him grill and is itching to use it.  And my favorite recipe from last week was aglio e olio pasta.  You have to try this pasta.  It is really easy and really good!  Also, I decided to try grilling our pizza last week.  Success!  And I used a new easy old world style dough.  I will share the recipe this week along with some more grilling recipes and an easy OAMC lunch idea.
 

Breakfast:

• Really Easy Breakfast Casserole
• Cereal or something else easy
• Mini Breakfast Pizzas
• Giant Breakfast Cookies
• Eggs and Bacon and grapes (or some other fruit)

Lunch:

• Homemade Pizza Lunchables
• Homemade Uncrustables
• Salad with shredded cheese, thinly sliced almonds, precooked chicken and homemade dressing
  Leftovers
• Chicken nuggets, fruit and French fries

Supper:

• Hamburgers, French fries, spinach salad and fruit
• Beef and Broccoli Stir Fry with Stir Fry veggies- we didn't have this last week again
• Perfect marinade for grilled steaks and potatoes in foil packets, green beans and peaches – didn’t have this last week either
• BBQ Beef Brisket, baked beans, corn on the cob (from the freezer) and peaches
• Pizza - BBQ Chicken Pizza or Chicken Alfredo Pizza or Sloppy Joes Pizza  and Strawberry Peach Slushie
• Leftover Buffet

Hope you all have a great week!