Menu Plan - 7.24.11

As far as last week's menu goes, my husband and I really liked the Cheesy Grub Sandwiches.  They were easy to make too. The kids were not as on board.  This week, I am making myself use all of the small kitchen appliances I have to really make food from scratch.  I need to be committed so I am going to try to get back into making my English muffins, tortillas and other things of that nature from scratch.

Prep Work:

Make Strawberry Freezer Jam - it is a recipe made with honey instead of sugar which I will share this week
Make salads for the week
Make bread

 Breakfast:

• Whole Wheat Berry Pancakes *New recipe to try
• Scrambled Eggs, turkey bacon and peaches
• Bacon and Egg Cups *New recipe to try
• Blender Batter Waffles

Lunch:

• Homemade Uncrustables (using homemade bread and strawberry jam), carrots and applesauce
• Salads
• Leftovers
• Pepperoni Pizza Puffs and carrots and applesauce

Snacks:

• Homemade Pudding Pops
• chocolate chip cookies

Supper:

• Sticky Chicken, baked potatoes, green beans and oranges
• Taco salad with all of the fixins, corn and strawberry slushie
• Grilled pork ribs (from fill the grill), steamed broccoli, mangos
• BBQ Chicken Pizza  and Strawberry Peach Slushie
• Salisbury Steak (from the freezer), noodles, gravy and black eyed peas and peaches
• Leftover Buffet 

 What are you cooking up this week?