It is suppose to be above 80 everyday this week (at least I think it is) so my husband and I have decided to make it grill week so we will not have to turn the oven on! This week's meals will be grilled with a side of fruits and veggies. I am still using up our meals from my 2 month menu plan. Also you may see some repeats from last week because we didn't quite get to everything.
Monday:
Waffles (from the freezer) and maybe some blueberry sauce
Leftovers
Grilled Teriyaki Pork Chops and spinach salad and oranges
Tuesday:
Baked oatmeal from the freezer and fruit
Sandwiches
Eric’s Easy Grilled Chicken, spinach salad and homemade ice cream
Wednesday:
Eggs, Bacon and Frozen fruit cups
Leftovers
Chicken Bombay and broccoli and oranges (using the Crockpot)
*Need to thaw meat for beef kabobs
Thursday:
Giant Breakfast Cookies and bananas
Leftovers
Beef Kabobs, Salad (from our garden) and oranges
Friday:
Cinnamon Bread and fruit
Leftovers
Pizza night
Saturday:
Fruity Breakfast Burritos
Leftovers
Steak, baked potatoes, steamed broccoli and strawberry slushie
For more menu plans, please visit Laura at OrgJunkie.com. You will get lots and lots of menu plan ideas!
The fruity breakfast burritos look great! What a cool idea.
ReplyDeleteHey! Visiting from Menu Plan Monday!
ReplyDeleteThanks for sharing all the great recipes! Yummy!
God bless!
~Hannah
http://preparingforourchildrensfuture.blogspot.com/